The Parsonage Restaurant


	To Start Smoked Salmon & Shellfish Roulade Virgin Olive Oil & Chilli Dressing Glazed Field Mushroom Argenteuil Topped with Stilton Cheese, garnished with Asparagus Spears, Red Wine Sauce Pan-Fried Scottish King Scallops Smoked Bacon & Chive Butter Timbale of Marinated Plum Tomatoes Buffalo Mozzarella with Thyme & Truffle Oil Chilled Melon Serano Ogen Melon wrapped in air dried Ham, Fresh figs & Port Syrup
To Follow Honey & Five Spice glazed Gressingham Duck Star Anise Sauce Grilled Fillet of Sea Bass Cherry Tomatoes & Scampi Tails, Garden Herb Cream Duo of Guinea Fowl & Pheasant hotch-potch of Wild Mushrooms & a creamy Cepes Sauce Roast Rump of Lamb Mustard & Herb Crust, Braised Red Cabbage & Rosemary Jus
Selection of Vegetables and Potatoes
Choice of freshly made Desserts
Cona Coffee and Petit Fours
Greetings of the Season from all the Staff at the Parsonage
10% Service Charge will be added to all Accounts

What better place for a Celebration, or just a meal out, than the Parsonage Restaurant with it's Olde World Charm and friendly Atmosphere not forgetting it's Reputation for the finest Cuisine in Worthing.

Christmas..

He who has not Christmas in his heart will never find it under a tree.
~ Roy L. Smith

Christmas is a time when you get homesick - even when you're home.
~ Carol Nelson

There is no ideal Christmas; only the one Christmas you decide to make as a reflection of your values, desires, affections, traditions.
~ Bill McKibben

Heap on the wood!-the wind is chill; But let it whistle as it will, We'll keep our Christmas merry still.
~Sir Walter Scott

It was always said of him, that he knew how to keep Christmas well, if any man alive possessed the knowledge. May that be truly said of us, and all of us! And so, as Tiny Tim observed, "God Bless Us, Every One!".
~Charles Dickens

Specials

::Parsonage December
    Promotional Menu
::Christmas Party
    1st - 23rd December
::Christmas
    (December) Special
    1st - 23rd December
::Christmas Eve
    Gala Dinner
    24th December
::Christmas Day
    Festive Luncheon
::Burns Night 2010
    Celebration Dinner

To Start

To Follow

Selection of Vegetables and Potatoes

Choice of freshly made Desserts

Cona Coffee and Petit Fours

Christmas..

Specials